Shrimp Spread - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    2 c. shredded Mozzarella cheese
    1 bottle cocktail sauce
    1 large bell pepper, chopped
    2 to 3 tomatoes, cut in cubes
    1 pkg. frozen small shrimp
Preparation
    Layer the following:
    Soften cream cheese and spread over glass serving dish.
    Sprinkle cheese over the cream cheese. Spread cocktail sauce over cheese.
    Add bell pepper and tomatoes, enough to cover entire tray.
    Add shrimp that were defrosted, they may be already cooked but may not be deveined.
    Prepare the night before.
    Serve with crackers.
    Serves approximately 100.

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