Dill Dip - cooking recipe

Ingredients

1 c. sour cream
1 c. mayonnaise
1 1/2 tsp. onion flakes
1 1/2 tsp. parsley flakes
1 1/2 tsp. dill weed
1 1/2 tsp. Beau Monde
salt to taste

Preparation

Mix ingredients.
Refrigerate about 4 hours before serving.