Limas And Bacon - cooking recipe

Ingredients

3 slices bacon, cut in 1-inch pieces
2 tsp. chopped onion
1/3 c. tomato juice
1 tsp. vinegar
dash of pepper
1 (10 oz.) pkg. frozen lima beans, cooked and drained

Preparation

Brown bacon lightly.
Add onion.
Cook over low heat until tender.
Add remaining ingredients.
Simmer for 5 minutes.
Serve over lima beans.