Shipwreck - cooking recipe

Ingredients

5 to 6 potatoes
1 lb. hamburg
1/2 tsp. salt
1/4 tsp. pepper
1 can tomato soup
1 large onion, chopped
1 can kidney beans

Preparation

Slice tomatoes in greased casserole.
Crumble meat on top and sprinkle on 1/2 the seasonings and onion.
Spread kidney beans over all.
Use remaining seasonings.
Cover all with soup.
Bake at 375\u00b0, covered, for 1/2 hour.
Uncover and bake for 1 hour more.