Dessert Heroes - cooking recipe

Ingredients

2 pkg. brownie mix with nuts
1/2 gal. brick-type vanilla ice cream

Preparation

Prepare brownie mix according to package directions.
Cool and cut each panful into nine 3-inch squares.
Cut ice cream into 3-inch squares and place on 9 brownie squares.
Top with remaining brownies.
Wrap in plastic wrap and store in freezer until ready to serve.