Grated Au Gratin Potatoes - cooking recipe

Ingredients

5 lb. potatoes, cooked whole, unpeeled
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic powder
1 lb. mild Cheddar cheese, grated
3 c. heavy cream (1 1/2 pt.)

Preparation

Cook potatoes in water until almost tender but still firm. Cool, peel and grate, using grater.