Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
1 egg
1 1/2 c. cornflakes, crushed
1/2 c. milk
1 Tbsp. Worcestershire sauce
salt and pepper to taste
1 small can tomato sauce
bell pepper (optional)
Preparation
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Mix cornflake crumbs with milk and egg.
Season with salt, pepper and Worcestershire sauce.
Mix ground beef into mixture. Shape into 2 loaves.
Place loaves in pan.
Cover loaves with tomato sauce.
Place strips of bell pepper on top.
Bake 1 hour and 20 minutes at 350\u00b0.
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