Chicken Roll-Ups - cooking recipe

Ingredients

2 c. Stove Top stuffing mix (green box)
1 c. orange juice
1/2 c. boiling water
1/3 c. chopped pecans
2 Tbsp. margarine
1 pkg. (4 to 6) chicken breasts
slices of bacon

Preparation

Combine stuffing mix and seasoning packet, boiling water, 1/2 cup orange juice, pecans and margarine.
Stir and let stand for 5 minutes.
Clean chicken breasts.
(If desired, pound with meat mallet and cut each breast in 2, lengthwise.)
Place 1/3 to 1/2 cup of stuffing on each breast.
Wrap chicken around the stuffing. Wrap with bacon.
Secure with a toothpick.
Place in a greased pan. Pour remaining orange juice over breasts.
Bake at 350\u00b0 for 45 minutes.