Better Than Sex Cake - cooking recipe

Ingredients
    1 box German chocolate cake mix, mixed as directed for 9 x 13-inch pan and baked
    1 can Eagle sweetened condensed milk
    1 jar butterscotch caramel sauce
    2 c. crushed Heath bars
    Cool Whip
Preparation
    Remove cake from oven and while still hot, poke holes 1 to 2-inches apart with handle of wooden spoon.
    Pour condensed milk across top of cake while still hot, then pour caramel sauce over cake.
    Cool 1 hour in refrigerator.
    Spread Cool Whip over top and sprinkle crushed Heath bars over whipped topping.

Leave a comment