Asparagus Frittata - cooking recipe

Ingredients

1 lb. asparagus
1 carrot
2 Tbsp. oil
6 eggs
1/4 lb. white cheese
1/2 tsp. thyme

Preparation

Cook asparagus and carrot in oil.
Beat 6 eggs together.
Add the cheese and thyme to skillet of asparagus and carrot.
Cook 5 to 7 more minutes.