Cabbage, Bacon And Shells - cooking recipe

Ingredients

1 lb. bacon
1 head cabbage
1 lb. box shell macaroni

Preparation

Cut bacon into small pieces and brown.
(Use a large cook pot.)
Shred cabbage and add to bacon.
Cover and simmer until cabbage is tender.
Cook shells separately.
Add to the bacon and cabbage.
The longer it sets, the better it tastes.