Seeley-Azzo - cooking recipe

Ingredients

2 loaves Rich's frozen bread dough
1 lb. ground beef
1 onion, chopped
1/2 lb. cooked ham, cubed
1/2 lb. Mozzarella cheese, cubed
1/2 lb. hot pepper cheese, cubed
spaghetti sauce
1 lb. sausage
1 green pepper, chopped
1/2 lb. pepperoni, sliced

Preparation

Several hours ahead of time, thaw frozen bread dough according to directions on package.
Brown beef, sausage, onions and peppers in a 5-quart Dutch oven.
Drain.
Add ham, pepperoni, Mozzarella cheese and hot pepper cheese.
Add enough spaghetti sauce to make mixture pourable but not runny.
Set over low heat.