Halupkies - cooking recipe
Ingredients
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cabbage, steamed
ground beef
rice
egg
onions
tomato juice
sauerkraut (large can)
salt
pepper
paprika
Preparation
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Combine ground beef, rice, egg, onions, salt, pepper and paprika.
Remove large vein from cabbage leaves and tear large leaves in half.
Place ground beef mixture by spoonful onto cabbage leaf.
Roll.
Cover with tomato juice and sauerkraut. Bake.
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