Fudge - cooking recipe

Ingredients

1 can sweetened condensed milk
12 oz. plus 6 oz. chocolate bits (3 cups)
dash of salt
dash vanilla
chopped nuts (optional)

Preparation

Spray
8 x 8 or 9 x 9 pan with Pam. Place in oven on low heat, just to melt chocolate chips enough to stir into milk. Stir into milk, add vanilla and salt. Add nuts if desired. Let cool then cut into squares.