Impossible Bacon Pie - cooking recipe

Ingredients

12 slices bacon
1 c. shredded natural Swiss cheese
1/3 c. chopped onion
2 c. milk
1 c. Bisquick baking mix
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Preheat oven to 400\u00b0.
Grease 10-inch quiche dish or deep dish pie plate, 10 x 1 1/2-inch.
Crisply fry and crumble bacon. Sprinkle bacon, cheese and onion in pie plate.
Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater.
Pour into pie plate.
Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
Cool 5 minutes.
No adjustments are necessary for high altitude (3,500 to 6,500 feet).
Serves 4 to 6.