Pecan Pie - cooking recipe
Ingredients
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3 eggs
1 c. sugar
1 stick butter
1 Tbsp. corn meal
1 Tbsp. vinegar
1/2 tsp. vanilla
1 c. pecans, chopped
1 pie shell
Preparation
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Mix well and heat over low heat.
Pour in shell.
Bake at 350\u00b0 for 45 minutes.
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