Pecan Pie - cooking recipe

Ingredients
    3 eggs
    1 c. sugar
    1 stick butter
    1 Tbsp. corn meal
    1 Tbsp. vinegar
    1/2 tsp. vanilla
    1 c. pecans, chopped
    1 pie shell
Preparation
    Mix well and heat over low heat.
    Pour in shell.
    Bake at 350\u00b0 for 45 minutes.

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