Broccoli Casserole - cooking recipe

Ingredients

2 pkg. (8 oz. each) chopped broccoli
1 stick margarine
1 can cream of mushroom soup
1 c. Cheddar cheese
1/3 c. Pepperidge Farm dressing mix

Preparation

Cook broccoli according to package directions.
Drain and spread in greased baking dish.
Combine margarine, mushroom soup and cheese in skillet.
Heat until smooth.
Pour over broccoli. Sprinkle 1/2 cup Pepperidge Farm dressing mix (dry) over ingredients in baking dish.
Bake at 350\u00b0 for 30 minutes.