Quick Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3/4 c. sugar
2 eggs
1 Tbsp. lemon juice
1 tsp. vanilla
1 box vanilla wafers

Preparation

Mix all ingredients except vanilla wafers.
Place 1 vanilla wafer into cupcake paper in cupcake tin.
Fill 3/4 full with cream cheese mixture.
Bake at 375\u00b0 for 15 to 20 minutes.
Cool and top with favorite pie filling such as cherry or blueberry.
Makes 1 1/2 to 2 dozen.