Bacon Cheese Potatoes - cooking recipe

Ingredients

4 baking potatoes
4 tsp. butter
1 1/2 c. grated Cheddar cheese
4 Tbsp. bacon bits

Preparation

Scrub potatoes, pierce with fork and place on baking sheet. Bake at 350\u00b0 for 1 1/2 hours.
Cut in half lengthwise and scoop out insides.
Mash insides with fork.
Add butter, cheese and bacon bits.
Put mixture back in potato shells.
Place on baking sheet and bake another 10 minutes.