Salisbury Steaks - cooking recipe

Ingredients

1 lb. ground beef
1/2 chopped bell pepper
1/2 chopped onion
1 tsp. celery salt
1 egg
1/2 c. quick oatmeal (optional)
1 can Campbell's golden mushroom soup

Preparation

Mix ground beef, bell pepper, onion, celery salt, egg and oats together.
Make hamburger patties.
Bake at 350\u00b0 until done; drain.
Pour can of soup over patties; add 1/2 can of water.
Put back in oven and cook for about 10 more minutes.