Croutons - cooking recipe

Ingredients
    6 Tbsp. margarine
    1 tsp. basil
    1 tsp. oregano
    1 tsp. celery seed
    1/4 c. Parmesan cheese, grated
    1 tsp. garlic powder
    4 to 6 slices bread
Preparation
    Cut bread into 1/2-inch cubes.
    Melt margarine; stir in cheese and seasonings.
    Add bread; toss to coat.
    Microwave uncovered on High 3 to 5 minutes until lightly browned and sizzling, stirring twice.
    Let stand until crisp and cool.
    Serve with soup or salad.

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