Croutons - cooking recipe
Ingredients
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6 Tbsp. margarine
1 tsp. basil
1 tsp. oregano
1 tsp. celery seed
1/4 c. Parmesan cheese, grated
1 tsp. garlic powder
4 to 6 slices bread
Preparation
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Cut bread into 1/2-inch cubes.
Melt margarine; stir in cheese and seasonings.
Add bread; toss to coat.
Microwave uncovered on High 3 to 5 minutes until lightly browned and sizzling, stirring twice.
Let stand until crisp and cool.
Serve with soup or salad.
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