Asparagus Roll-Ups - cooking recipe

Ingredients

1 can whole asparagus or 1 bunch fresh asparagus, cooked
1 jar Blue cheese spread or cheese of your liking (Boursin works well)
1 loaf sandwich bread
1 stick melted butter

Preparation

Cut crusts off bread.
Roll with a rolling pin until bread is flat.
Spread with cheese.
Roll asparagus in bread.
Dip in melted butter.
Freeze.
After they are frozen, cut into thirds. Bake for 15 minutes at 375\u00b0.