Quick Corn Bread Dressing - cooking recipe

Ingredients
    1 pkg. Morrison's corn bread mix, mixed as directed
    2 can Campbell's chicken with rice soup
    2 boiled eggs
    1 bunch chopped green onions
    1/4 fresh bell pepper
    celery to taste (optional)
    salt and pepper
Preparation
    While corn bread is baking, boil, then bring to simmer the can of soup with one can of water, green onions, bell pepper and celery.
    After corn bread has cooled, crumble into bowl.
    Pour liquid ingredients over it and chopped eggs.
    Stir and season to taste with salt and pepper.

Leave a comment