Double Hot Horseradish Mustard - cooking recipe

Ingredients

1/4 c. cider vinegar
1/4 c. dry mustard
3 Tbsp. white wine vinegar
2 Tbsp. mustard seed
1 Tbsp. prepared horseradish
1 1/2 tsp. honey

Preparation

Combine all ingredients in blender container and process on high until smooth.
Place in small jar and cover tightly; store in refrigerator.
Makes 1/2 cup.