Impossible Quiche * - cooking recipe

Ingredients

1/2 lb. bacon, fried and crumbled
1 c. shredded Swiss cheese (4 oz.)
1/3 c. finely chopped onion
2 c. milk
1/2 c. Bisquick mix
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Preheat oven to 350\u00b0.
Grease 10-inch pie pan.
Sprinkle bacon, cheese and onion evenly over bottom of pie pan.
Place remaining ingredients in blender on high speed for 1 minute.
Pour in pie pan.
Bake until golden (about 50 minutes).
Let stand 5 minutes.
Leftovers can be refrigerated.