Pound Cake - cooking recipe

Ingredients

2 sticks oleo
1/2 c. Crisco
3 c. sugar
5 eggs
3 c. flour
1 c. milk
1 tsp. vanilla
1/2 tsp. salt
1/2 tsp. lemon or almond extract

Preparation

Mix butter, Crisco and sugar until well blended.
Add eggs one at a time, mixing thoroughly.
Add salt and flavoring, mixing until fluffy.
Add flour and milk alternately until fluffy (about 10 minutes).
Grease pan (tube pan or 2 loaf pans).
Bake at 325\u00b0 for 1 hour and 10 minutes to 1 hour and 30 minutes.