Caramel Bars - cooking recipe

Ingredients

32 light caramels
3 Tbsp. cream
3 Tbsp. butter
3/4 c. melted butter or margarine
1 c. flour
1 tsp. soda
1/2 tsp. salt
1 c. oatmeal
3/4 c. brown sugar

Preparation

Melt the first 3 ingredients in double boiler and keep warm.