Mock Apple Pie - cooking recipe

Ingredients

1 8-inch unbaked pie shell w/crust for two crust pie
1 c sugar
1 t cinnamon
1 c boiling water
approx 35 saltine crackers, coarsely crushed
1 t nutmeg
1 t cream of tartar

Preparation

Mix all filling ingredients in a bowl.
Pour into the unbaked pie shell.
Dot with butter and pour cup of boiling water over the mixture.
Put on top crust and bake at 425 F for 30 minutes.
This tastes surprisingly like apple pie.