Cheesy Green Beans - cooking recipe

Ingredients

1 lb. mushrooms, sliced
1/4 c. chopped onion
1 Tbsp. oil
2 (16 oz.) pkg. Birds Eye cut green beans
1/4 tsp. ground black pepper
1 (16 oz.) jar Cheez Whiz Light pasteurized cheese product

Preparation

Cook and stir mushrooms and onion on medium-high heat in oil for 10 minutes; drain.
Microwave beans as directed on package; drain well.
Add mushrooms and onion to hot green beans.
Mix lightly.
Spoon into 2-quart serving dish.
Microwave Cheez Whiz Light as directed on label.
Pour over green bean mixture.
Makes 10 servings.