Texas Hash - cooking recipe

Ingredients

2 large onions, chopped
2 bell peppers, chopped
3 Tbsp. shortening
1 lb. hamburger meat
3 c. tomatoes
1/2 c. uncooked rice
1 tsp. chili powder
1/4 tsp. pepper
1 tsp. salt

Preparation

Cook onions and pepper in shortening until tender.
Add meat and cook until browned.
Add all other ingredients.
Mix well. Put into casserole dish with a lid.
Bake at 375\u00b0 for 55 minutes.