Green Chili Hors D'Oeuvres - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
4 to 5 green chilies, canned
12 flour tortillas

Preparation

Whip cream cheese.
Chop and mix green chiles into cream cheese.
Spread chile and cheese mixture on flour tortillas.
Roll tortillas.
Refrigerate for at least an hour to set.
Cut each roll into 6 pieces with a very sharp knife.