Sangria - cooking recipe

Ingredients

1 1/2 liter Ernest & Julio Red Rose or Burgundy
2 liter bottle of diet Slice or Diet 7 Up
10 cinnamon sticks
3 Tbsp. sugar
cinnamon
3 apples
2 oranges
2 lemons
3 nectarines

Preparation

Simmer cinnamon sticks, sugar and a dash of regular cinnamon in 2 cups of wine for about 10 minutes.
In large bowl put simmered mixture, and 2/3 of the 2 liter bottle of diet pop. Slice fruit and add to the bowl.
Chill for at least 2 hours. Remove cinnamon sticks and serve.