Crock-Pot Pork Chop Casserole - cooking recipe

Ingredients
    6 pork chops
    1/2 small bag frozen hash brown potatoes
    salt and pepper
    1 can cream of Cheddar cheese soup
    1 can cream of mushroom soup
Preparation
    Place ingredients in a 2-quart crock-pot in layers as listed. Cook on high for about 8 hours.

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