Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
1 medium onion, chopped
2 stalks celery, chopped
1/2 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. Creole seasoning
1/2 tsp. pepper
2 eggs
1/2 sleeve saltines, crushed
1/2 c. ketchup
1 (8 oz.) can tomato sauce
Preparation
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Mix all ingredients together very well.
Form mixture into loaf.
Spread top of loaf with ketchup.
Bake in 350\u00b0 oven for 1 hour.
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