Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    1 medium onion, chopped
    2 stalks celery, chopped
    1/2 tsp. salt
    1/2 tsp. garlic powder
    1/2 tsp. Creole seasoning
    1/2 tsp. pepper
    2 eggs
    1/2 sleeve saltines, crushed
    1/2 c. ketchup
    1 (8 oz.) can tomato sauce
Preparation
    Mix all ingredients together very well.
    Form mixture into loaf.
    Spread top of loaf with ketchup.
    Bake in 350\u00b0 oven for 1 hour.

Leave a comment