Diabetic Cake - cooking recipe

Ingredients

2 eggs or Egg Beaters
1/2 c. corn oil
1 tsp. soda
2 c. flour
1 1/2 c. unsweetened crushed pineapple with juice
1 c. chopped dates
1 tsp. vanilla
1 Tbsp. sweetener
1 c. chopped nuts

Preparation

Mix together ingredients.
Makes 2 small loaves or bake in 9-inch square pan or a little larger at 300\u00b0 for 45 minutes to 1 hour.