Noel Fruit Bars - cooking recipe
Ingredients
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2 eggs
4 Tbsp. margarine, melted
1/2 tsp. salt
1 c. dates, snipped
3/4 c. mixed candied fruits
1 c. powdered sugar
3/4 c. flour
1 1/2 tsp. baking powder
1 c. walnuts, chopped
Preparation
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Beat eggs until light and fluffy; gradually beat in powdered sugar.
Stir in melted margarine then add dry ingredients.
Fold into egg mixture with nuts and fruits.
Spread in greased 9 x 9 x 2-inch pan.
Bake at 325\u00b0 for 30 to 35 minutes.
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