Noel Fruit Bars - cooking recipe

Ingredients
    2 eggs
    4 Tbsp. margarine, melted
    1/2 tsp. salt
    1 c. dates, snipped
    3/4 c. mixed candied fruits
    1 c. powdered sugar
    3/4 c. flour
    1 1/2 tsp. baking powder
    1 c. walnuts, chopped
Preparation
    Beat eggs until light and fluffy; gradually beat in powdered sugar.
    Stir in melted margarine then add dry ingredients.
    Fold into egg mixture with nuts and fruits.
    Spread in greased 9 x 9 x 2-inch pan.
    Bake at 325\u00b0 for 30 to 35 minutes.

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