Chess Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow butter cake mix
1 egg
1 1/4 sticks butter
3 eggs
8 oz. cream cheese
1 box powdered sugar

Preparation

Mix cake mix, egg and butter together well.
Press this in long cake pan with
your
fingers
with just a little up on the sides and end.
Mixture
will
be
sticky.
Next mix eggs, cream cheese and powdered sugar.
Beat good and pour over cake mix. Bake at 275\u00b0 to 300\u00b0 for 45 to 60 minutes.