Pizza Casserole - cooking recipe

Ingredients
    6 oz. fettucine, broken
    1 (3 1/2 oz.) pkg. pepperoni
    1 (15 oz.) jar pizza sauce
    1 1/2 c. shredded Mozzarella
    4 oz. can sliced mushrooms
    2.25 oz. can sliced olives
    1 Tbsp. Parmesan cheese
Preparation
    Cook fettucine according to package directions.
    Drain and return to pan.
    Halve pepperoni; add to pasta.
    Stir in pizza sauce, 3/4 cup Mozzarella cheese, mushrooms, olives and Parmesan cheese.
    Transfer to a 12 x 7 1/2 x 2-inch baking dish.
    Top with remaining Mozzarella cheese.
    Bake in a 400\u00b0 oven for 15 minutes or until hot.
    Serves 6.
    Kids love it!

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