Cucumber Sauce - cooking recipe

Ingredients

3/4 c. Water in top of a double boiler
1/3 c. Dry Milk Powder
1 Tbsp. Flour
1/2 tsp. Salt
1 c. Cucumber, grated

Preparation

Brown 1 pound of ground beef, drain well.
Add one drained (15 oz.) can kidney beans, 1/4 tsp salt and a splash of water.
Simmer 10 minutes or until dry.
Chill the meat and bean mixture and add to the cold salad.
Serves 10 to 12.