Hawaiian Cake - cooking recipe

Ingredients

1 package yellow cake mix
4 eggs
1/3 cup oil
2/3 cup water
1 box instant banana cream pudding mix
1 tsp rum extract
1-8 oz can crushed pineapple, undrained

Preparation

Mix all together and beat at medium speed for 2 minutes. Add 1/2 cup flaked coconut and 1/2 cup chopped walnuts. Bake at 350\u00b0 in a greased and floured 9 X 13 pan for 30-35 minutes.