Grostali - cooking recipe

Ingredients

5 eggs
5 Tbsp. sugar
5 Tbsp. butter, melted
1 1/2 tsp. vanilla
1/4 c. rum or any liquor
1 lemon or orange peel, grated
2 c. flour
5 tsp. baking powder

Preparation

Beat eggs; add sugar, butter, vanilla, rum and lemon or orange.
Add 2 cups flour and baking powder and mix well, adding more flour until ingredients hold together.
Roll out to very thin layer.
Cut into 1-inch wide strips.
Knot lightly and fry in deep hot fat.
Drain on paper toweling.
Sprinkle with powdered sugar. Cool.