Lasagna - cooking recipe

Ingredients

1 lb. ground beef
2 cloves garlic, minced
1 (6 oz.) can tomato paste
1 (20 oz.) can tomatoes
1 tsp. salt
3/4 tsp. pepper
1/2 tsp. oregano
1 (8 oz.) pkg. lasagna noodles, cooked
1 1/2 c. diced Mozzarella cheese
1 (12 oz.) carton cottage cheese

Preparation

Saute ground beef with garlic in skillet until crumbly.
Add next 5 ingredients.
Mix well.
Simmer, covered, for 20 minutes. Alternate layers of ground beef mixture, noodles and cheese in 8 x 11-inch dish, ending with ground beef.
Bake at 350\u00b0 for 20 to 30 minutes.
Makes 6 to 8 servings.