Aunt Becky'S Cabbage Roll Casserole - cooking recipe

Ingredients
    1 small head cabbage
    1 lb. hamburger or ground turkey (uncooked)
    1 c. uncooked rice
    1 jar spaghetti sauce
    1 can crushed tomatoes
Preparation
    Layer a 9 x 13-inch casserole pan.
    First, layer sauce. Second, layer cabbage.
    Third, Mix uncooked rice and uncooked meat.
    Continue layering until pan is full.
    Top with crushed tomatoes.
    Cover and cook at 350\u00b0 for 1 1/2 hours or until cabbage is cooked.

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