Baked Beans - cooking recipe

Ingredients

1/2 c. minced onion
1/2 c. chopped celery
1/4 c. chopped green pepper
2 Tbsp. brown sugar
2 Tbsp. molasses
1 tsp. prepared mustard
1/4 c. catsup
2 (31 oz.) cans Van de Kamp's pork and beans
bacon strips

Preparation

Mix ingredients in heavy baking dish.
Cover top completely with bacon strips.
Bake at 325\u00b0 for 1 1/2 hours.