Hamburger Cheese Dip - cooking recipe

Ingredients
    1 lb. browned ground beef
    1 lb velveeta cheese
    1 can Rotel
Preparation
    Brown and drain ground beef.
    Cut cheese into squares and place in a microwave safe dish. Microwave on high for 2 minutes. Add rotel and microwave at 2 minute intervals stirring after each one until cheese is melted. Stir in beef.

Leave a comment