Cheese Olive Appetizers - cooking recipe

Ingredients

1 c. shredded Swiss cheese
6 slices bacon, cooked and crumbled
1/4 c. chopped pimiento stuffed olives
1/4 c. mayonnaise
2 Tbsp. chopped onions
20 slices party rye bread
sliced pimiento stuffed olives

Preparation

Combine cheese, bacon, chopped olives, mayonnaise and onions; mix well.
Spread about 1 tablespoon of cheese mixture on each slice of bread.
Top each with olive slice.
Broil
2 minutes or until cheese melts; serve hot.