Pecan Balls - cooking recipe

Ingredients
    1 c. pecans, finely chopped
    1/4 lb. butter
    2 Tbsp. granulated sugar
    1 tsp. vanilla
    1 c. cake flour
Preparation
    Mix sugar with butter and vanilla; add nuts and flour.
    Form into about 24 balls.
    Bake in medium oven (350\u00b0) until just dry throughout but not browned.
    Carefully roll in powdered sugar while warm.

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