Pecan Balls - cooking recipe

Ingredients

1 c. pecans, finely chopped
1/4 lb. butter
2 Tbsp. granulated sugar
1 tsp. vanilla
1 c. cake flour

Preparation

Mix sugar with butter and vanilla; add nuts and flour.
Form into about 24 balls.
Bake in medium oven (350\u00b0) until just dry throughout but not browned.
Carefully roll in powdered sugar while warm.