Potato Soup - cooking recipe

Ingredients

6 to 8 large potatoes
1 carrot
1 celery stalk
1 Tbsp. parsley flakes
1 medium onion
4 chicken bouillon cubes
1 can Spam, diced
1/3 c. butter
1 can evaporated milk
5 c. water

Preparation

Dice all vegetables.
Combine all ingredients.
Salt and pepper to taste.
Be careful with salt as Spam is salty.
Cook for an hour or until potatoes are done.