"Whitaker And Hall Ole Pork Chop Quikie"(According To The Size Of Your Family.) - cooking recipe

Ingredients
    6 large pork chops
    1 giant size can pork and beans
    1 huge onion
    1 tsp. salt
    1 tsp. pepper
    1 tsp. brown sugar
Preparation
    Take your pork chops and lay them in a deep pan.
    Salt and pepper the meat, then chop up your onion.
    Spread them out over top, making sure it's all covered.
    Cook in oven at 450\u00b0, until pork chops are beginning to brown.
    Remove from oven (be careful .. \"hot\") and pour pork and beans on top of meat.
    Sprinkle brown sugar on top of all that.
    Put back in oven for another 30 minutes or so.
    Serve with a green salad, some corn-on-the-cob and homemade biscuits.
    M. M. Good!

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