Oven Porcupines - cooking recipe

Ingredients

1 lb. hamburger meat
1/2 c. uncooked rice
1/2 c. water
1/3 chopped onion
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic salt
1/8 tsp. pepper
1 can tomato sauce
1 c. water
2 Tbsp. Worcestershire sauce

Preparation

Heat oven to 350\u00b0.
Mix meat, rice, 1/2 cup water, salts, garlic powder and pepper.
Shape mixture by rounded tablespoonfuls into balls.
Place meat balls in ungreased 8 x 8 x 2-inch baking dish.
Stir together remaining ingredients.
Pour over meat balls. Cover with aluminum foil.
Bake for 45 minutes.
Uncover and bake 15 minutes more.
Makes 4 to 6 servings.